Feast Restaurant

Creating the deli and café for the distinctive interior of Feast, designed by Richard Bullett of Initiate Design, was a fast-track process for Amstar Interiors. Design to completion took four months.

The fitout posed some challenges: ventilation holes for the commerical kitchen had to be punched through the old brick building; in some areas the floors were raised and false ceilings added to conceal pipes and service cables; and rather than sand down the existing 80-year-old concrete floor, a new layer of high sheen was poured over the top.